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Podcast

Expert talks on nutrition & health

Listen to our podcast series for more insights on the impact of nutrition on certain diseases. Gary Taubes, journalist and president of the Nutrition Science Initiative, interviewed several authors of the articles published by The BMJ in conjunction with our "Food for Thought 2020: The science and politics of nutrition" virtual conference.

Join our conversation on Twitter: #Food4Thought20

Listen to our podcast series here:

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Link to the article referenced in the podcast is still pending publication by The BMJ.

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Link to the article referenced in the podcast is still pending publication by The BMJ.

Evidence in nutrition research: when should we change our minds?

Nutrition research faces many challenges, including biases, confounders and the lack of randomised controlled trials. Jeffrey Bohn, Chief Research Officer, Swiss Re Institute, and John Schoonbee, Global Chief Medical Officer, Swiss Re, discuss the controversies around evidence and the new techniques Swiss Re Institute is developing to derive causality from association studies.

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